Beef

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We have a wide variety of beef cuts in stock, below are some of the cuts we have in stock

  • Brisket
  • Brisket rib
  • Chuck (tenders, roll)
  • Shoulder
  • Sirloin
  • Short loin
  • Strip loin
  • Tenderloin
  • Loin tail
  • Tri-tip
  • Cube roll
  • Cube roll plate
  • Rib blade meat
  • Ribeye muscle
  • Ribeye steak
  • Chuck short ribs
  • Full cut short ribs
  • Back ribs
  • Ribeye roast
  • Eye of round


  • Flank steak
  • Inside skirt
  • Outside skirt
  • Knuckle
  • Heel muscle
  • Outside flat
  • Shank
  • Shin
  • Inside cap
  • Top butt
  • Cheek meat
  • Brains
  • Kidneys
  • Hearts
  • Tripe
  • Liver
  • Neckbone
  • Oxtail
  • Tongue
  • Sweetbreads
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